Tuesday, November 29, 2011

Wendy's Chili

Ida

2 lbs. fresh ground beef
4 c. tomato juice (secret ingredient!!!)
2 cans diced tomatoes
1 can kidney beans, drained
1 medium onion, chopped
1/2 C. celery, diced
1/4 C. green pepper, diced
2 Tbs. chili powder (can add more to taste)
1 tsp. cumin
1 1/2 tsp. garlic powder
1 tsp. salt
1/2 tsp. black pepper
1/2 tsp. oregano
1/2 tsp. sugar
1/8 tsp. cayenne pepper

Brown the ground beef in frying pan.  (Can brown onion with beef or just add it to the pot).  Put the beef and the remaining ingredients into crockpot on HI for 4-5 hours.  Or you can do it in a large pot for 1 to 1 1/2 hours, stirring occasionally.  

No comments:

Post a Comment