Apple Pudding

Brenda

2 cups chopped apples                                              1 cup flour

1 cup sugar                                                                1 tsp. soda

¼ cup melted butter                                                   ¼ tsp. nutmeg

1 tsp. cinnamon                                                         ¼ tsp. salt

1 cup nuts                                                                  1 egg

Mix apples, sugar, & melted butter and let stand for ½ hour.  Add flour, soda, nutmeg, salt, cinnamon, nuts, and egg.  Stir together thoroughly.  Bake at 350 F for 30 minutes.  Serve with whipped cream or caramel sauce.

Caramel Sauce:

½ cup brown sugar                                                      2 Tbs. butter

2 Tbs. flour                                                                 1 ½ cups water

Mix flour and brown sugar together.   In saucepan add to cold water and stir until blended.  Heat and boil 5 minutes.