Friday, April 22, 2011

Russian Teacakes (Wedding Cookies)

Janet


Mix thoroughly: 1 cup soft butter                   Add: 2 ¼ cup flour
½ cup powdered sugar                                    ¼ tsp. salt
1 tsp. vanilla                                                    ¾ cup finely chopped nuts

Chill dough.  Roll into 1" balls. Bake at 400 F on ungreased baking sheet for 10-12 min.  While warm roll in powdered sugar.  Cool.  Roll again.  Makes 4 dozen.

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