Martha
1 pkg. lasagna noodles ½ green bell pepper (about ¼ cup)
8 oz cream cheese softened 1 lb ground beef
8 oz cottage cheese ¾ tsp. salt
8 oz sour cream ½ tsp. black pepper
2 cups grated mozzarella cheese 4- 8 oz cans tomato sauce
1 medium onion 1 can olives sliced
Boil noodles, drain, rinse. Mix together softened cream cheese, cottage cheese, sour cream and 1 ½ cups mozz. cheese. Brown beef with bell pepper, onion, salt & pepper. Add tomato sauce, olives (& mushrooms if you like them). Layer noodles, cream cheese mixture, then tomato sauce in greased pan. Sprinkle remaining mozzarella cheese on top.
Bake at 350 F for 45-60 min.
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