Brenda
4 chicken breasts 1 can cream of chicken soup
1 box Chicken rice-a-roni 1 box chicken Stove-top stuffing
Bake chicken at 400 F for 1 hour. When cool, shread it. Prepare rice-a-roni and stuffing. Layer the rice-a-roni, chicken, soup, and stuffing in a 9x13 pan. Bake at 275-300 F for 30 min.
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