Peach Cobbler

Kathy

3 cups fresh sliced peaches                             1 ½ cup sugar                                     

(or 1 bottle drained sliced peaches)    6 tsp. baking powder

2/3 cup sugar                                                   2 cups flour    

¼ cup margarine                                             pinch salt

                                                                        2 short cups milk        

Melt margarine in 9x13 pan.  Mix in 2/3 cup sugar & drained peaches.  Then blend together the right ing. and pour over peaches.  Bake at 350 F for 1 hour.