Everett Family Recipes
Thursday, August 26, 2010
Pie Crust
Betty Crocker
8-9" One Crust:
1 cup flour
1/2 tsp. salt
1/3 cup lard
2 + Tbs. water
9" Two Crust:
2 cups flour
1 tsp. salt
2/3 cup lard
1/4 + cup water
Bake at 475 for 8-10 minutes.
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