No-Bake Chocolate Peanut Butter Cookies

Martha

2 cups sugar                                                                1 tsp. vanilla

2 Tbs. corn syrup (2 ½ more gooey)                           ¾ cup peanut butter

½ cup milk                                                                  dash of salt

½ cup butter                                                                3 cups oats

                                                                                    2 Tbs. cocoa               

Boil sugar, syrup, milk, and butter 2 min, stirring regularly.  Add vanilla, peanut butter, and salt.  Mix until melted then pour over oats and cocoa.  Mix well and quickly drop onto waxed paper.  Refrigerate until set (about 45 min).  Makes 30-45 cookies.