Monday, October 4, 2010

Tuna Patties

the BYU


1 pkg. crackers                                                            1-2 tsp. mustard
1 can tuna fish                                                             1-2 tsp. onion powder
2 eggs                                                                          1-3 tsp. milk
chopped celery (optional)
Mix together and cook in frying pan.  Serve with ketchup or ranch.

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