Caroline
1 lb. ground beef ½ tsp. poultry seasoning
½ cup onion, chopped ½ tsp. red pepper (chili, cayenne, Tabasco)
½ cup green pepper, chopped ½ tsp. chili powder
1 small can tomato paste 1 tsp. Worcestershire sauce
salt and pepper 2 cups cooked brown rice
Cook and mix all together. Serve with tortillas. Top with grated cheese, enchilada sauce, green onions, and sour cream.
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