Thursday, August 26, 2010

Strawberry Pie

Rachel

1 cup hot water
1 cup sugar
2 1/2 - 3 Tbs. cornstarch
1/4 tsp. salt
3 Tbs. strawberry Jell-o
strawberries, cut
Cool Whip

Combine water, sugar, cornstarch, and salt in pan, then add water. Boil until thick adn clear. Remove from heat and add Jell-o. Put cut berries in baked shell, pour mixture over berries. Set up in fridge. Top with Cool Whip.

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